26 Oct – 30 Oct 2026
26 Oct – 30 Oct 2026
· Order by Sun 25 Oct, 15:00
This Week's Menus
Tap a card to expand and select a diet type.
Monday · Lunch
Peppery Coconut Chicken Mulligatawny with steam red and white rice
P 43g
C 54g
F 27g
631 kcal
· Regular
Monday · Dinner
Chicken & Mushroom Ragu with baked polenta cakes with a broccoli and red onion salad
P 47.5g
C 39g
F 30.1g
617 kcal
· Regular
Tuesday · Lunch
Chicken and Bacon pesto mayo and crunchita lettuce Pita’s
P 35g
C 43g
F 30g
582 kcal
· Regular
Tuesday · Dinner
Beef Broccoli Hungarian Paprikash served over low carb soba noodles topped creme fraiche
P 36g
C 22g
F 35.5g
552 kcal
· Regular
Wednesday · Lunch
Artichoke and Olive Pasta Salad with grilled halloumi and and red pesto dressing
P 17g
C 67g
F 22g
534 kcal
· Regular
Wednesday · Dinner
Stirfried Chicken with Spinach and Roasted peanuts with brown Jasmine rice
P 36g
C 45g
F 25g
549 kcal
· Regular
Thursday · Lunch
Pumpkin and falafel wrap with baby spinach and tahini sauce
P 14g
C 55g
F 27g
519 kcal
· Regular
Thursday · Dinner
Roasted Hasselback Butternut Served on a herbed feta & Pistachio cream with grilled Chicken Finished with toasted pumpkin seeds
P 34g
C 38g
F 27g
531 kcal
· Regular
Friday · Lunch
Sloppy joes served on a Toasted Brioche bun topped with grilled peppers and caramelized onions
P 34g
C 48g
F 20g
508 kcal
· Regular
Friday · Dinner
Bengal Lentil and Chicken curry (Mild) served with a spinach carrot salad and steamed Brown Basmati Rice
P 35g
C 39g
F 25g
521 kcal
· Regular
Monday · Lunch
Peppery Mulligatawny with steamed red and Basmati rice
Monday · Dinner
Mushroom ragu with baked polenta cake and broccoli, feta and red onion salad
Tuesday · Lunch
Vegetarian Bacon with pesto mayo and crunchier lettuce Pita’s
Tuesday · Dinner
Tofu and broccoli Hungarian Paprikash served with low carb soba noodles topped with creme fraiche
Wednesday · Lunch
Artichoke and Olive Pasta Salad with grilled halloumi and and red pesto dressing
Wednesday · Dinner
Stirfried Tofu with spinach and roasted peanuts with brown jasmine rice
Thursday · Lunch
Pumpkin and Falafel wrap with baby spinach and tahini sauce
Thursday · Dinner
Roasted hasselback buttnut served on a herbed feta and pistachio cream topped with Grilled Halloumi
Friday · Lunch
Vegetarian sloppy joes served on a toasted brioche bun topped with caramelized onions and grilled peppers
Friday · Dinner
Bengal Lentil curry served with a spinach and carrot salad and steams brown basmati rice
🎁
Weekly Treat · Fridays
Mini Sugar free Banana and Walnut Loaves with free range eggs
Chef’s Friday treat to finish the week
Build Your Plan
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Calories handled for you — every meal is portioned to a set target.
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Monday
Tuesday
Wednesday
Thursday
Friday
An extra is added to every meal in the chosen slot (lunch and/or dinner).
Live Summary
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meals
Your order needs at least 4 meals across 2 days (totalled across your cart).
Add Drinks
Optional — delivered together with this week's meals.
Freezer Meal - Thai Chicken Curry
R130.00
Freezer Meals - Hungarian Goulash
R130.00
Still Water 500ml
R25.00
Sparkling Water 500ml
R25.00
Fresh Orange Juice
R65.00
Iced Lemon Tea
R30.00
Kombucha
R40.00